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January 22, 2017
5 Tips to Eat More Vegetables
A Note from the Farmer's Wife
With the holiday feasting and gastro-extravagance behind us our minds turn to New Year’s resolutions. Diminishing the midline tops many lists, with ideas of elliptical workouts and newfangled diets.
Perhaps, one simple adage could be remembered for those seeking trimmer, healthier bodies. “Eat your vegetables!” We repeat it all the time to our kids, but do we follow up ourselves? I’m guessing there is room for improvement for most of us and implementing a few of the following strategies may help make this goal a reality in 2017.
1. Eat More Meals at Home
For some carnivores, this can be challenging - especially if you are trying to satisfy a teenage boy. The goal here is to increase vegetable consumption, not bread, noodle and cheese consumption. Look for vegetables that have a hearty, meaty flavor such as eggplant, mushrooms, winter squash. A side of mashed local potatoes can please almost any teenage palate. Try a vegetarian shepherd’s pie, for example.
4. Invest in a Vitamix or Juicer
Juicing roots, greens and fruits can be delicious and very beneficial to energy and appetite. Try using leftover pulp in burgers, homemade bread or homemade dog food.
5. Join a CSA!
You knew this was coming of course! Your CSA box arrives every week. Set a goal to finish your box before the next one arrives. One of our members lost 25 lbs the first year he joined our CSA - just by eating more vegetables. And the early registration discount is still on!
What tips do you employ to consume more vegetables? Any ideas for kid-friendly recipes?